keto recipes sweet

Keto Lemon Bread Loaf recipes 1

Keto Lemon Bread Loaf – “Poppy Seed” – Starbucks Style!

keto lemon bread, keto lemon blueberry bread, keto lemon loaf, keto lemon zucchini bread, keto lemon bread recipe, keto lemon bread with almond flour, keto lemon loaf cake, keto lemon loaf starbucks, easy keto blueberry lemon bread, easy keto lemon bread, keto blueberry bread with lemon glaze, keto blueberry lemon bread nutrition facts, keto bread lemon blueberry, keto lemon and blueberry bread, keto lemon blueberry bread recipe, keto lemon blueberry bread with coconut flour, keto lemon blueberry loaf, keto lemon blueberry zucchini bread, keto lemon bread kasey, keto lemon bread loaf, keto lemon bread recipe kasey trenum, keto lemon bread with coconut flour, keto lemon coconut bread, keto lemon cranberry loaf, keto lemon loaf recipe, keto lemon poppy bread, keto lemon poppy loaf, keto lemon poppy seed bread, keto lemon poppyseed loaf, keto lemon raspberry loaf, keto lemon walnut bread, keto starbucks lemon bread, lemon poppy seed keto bread,

Keto Lemon Bread Loaf recipes We made a Keto Lemon Bread Loaf recipe with Poppy Seed that is simply delicious. We’ve even created a sugar-free glaze to make it that little bit more special.

Everyone loves Starbucks and they’ve got some really delicious stuff. So we thought we’d take one of their tastiest delights and make a Keto version of the  Starbucks Lemon Poppyseed Bread.It’s Gluten Free, Low Carb and just and very tasty. This Keto Lemon Poppy Seed Loaf recipe is sweet, zesty and very filling.

This recipe makes 12 serves. 1 serve is one slice when the loaf is sliced into 12 pieces. Keep the Keto Starbucks Lemon Poppy Seed Loaf covered in the fridge for up to 1 week or slice and freeze for up to 3 months.

Ingredients for Keto Lemon Bread With Poppy Seed

  • 9.5 ounces (3 cups) of Almond Flour
  • ½ teaspoon of Baking Powder
  • ½ cup of Sukrin:1 Sweetener
  • 2 tablespoons of Poppy Seeds
  • 2 Lemons, zest only
  • 3 tablespoons of Lemon Juice
  • 3 tablespoons of Butter, melted
  • 6 Eggs

Preparation method Glaze:
Read on


Leave a Comment