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Keto Cauli Mash Green Beans and Parsley Salmon

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Keto Cauli Mash, Green Beans & Parsley Salmon

Keto Cauli Mash, Green Beans & Parsley Salmon

A Keto Cauli Mash, Green Beans & Parsley Salmon recipe is necessary to start a meal plan because it is low in carbohydrates. The Keto diet cannot be thought of without a carbohydrate-free recipe.

I will not prolong you, follow me the details of the recipe

The ingredient list for Keto Cauli Mash, Green Beans & Parsley Salmon  (1 portion)

cauli mash leftovers from day 17 dinner

  • 150g salmon filet
  • 1 sprig parsley
  • 1 tsp lemon juice
  • 1 tsp olive oil
  • pinch salt, pepper
  • 150g salmon filet
  • 1 sprig parsley
  • 1 tsp lemon juice
  • 1 tsp olive oil
  • pinch salt, pepper

Instructions;

1. Reheat the cauli mash and green beans.

2. Mince the parsley sprig.

3. Rub the salmon fillet with the olive oil, salt, pepper, and parsley.

4. Carefully place in a non-stick frying pan and cook on both sides for 2-3 minutes until perfectly cooked through. Once cooked, add the lemon juice over the salmon and serve with the veggies.

Nutrition Facts;

407 calories 22.79g fat 14.48g carbs 5.93g fiber 4.72g sugar 36.97g protein


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