Fluffy Keto Pancake Waffle Recipe
Fluffy Keto Pancake This keto-friendly batter works great for either pancakes or waffles, producing an end product that is delicious, fluffy, and disturbingly similar to the real thing. Per serving (pancakes): 200kcal, 15g fat, 9g protein, 5g total carbs – 3g fiber = 2g net carbs.
- Prep Time: 10m
- Cook Time: 15m
- Total Time: 25m
- Serves: 4
- Yield: 8-10 pancakes/waffles
Ingredients for Fluffy Keto Pancake/Waffle Recipe
Batter:
- 4 ounces cream cheese, softened
- 4 eggs
- 2 teaspoons vanilla extract, or sugar-free vanilla syrup
- 1 tablespoon sugar substitute, or more to taste
- 4 tablespoons coconut flour
- 1 1/2 teaspoons baking powder
- 1 dash cinnamon (optional)
- 1/2 teaspoon maple extract (optional)
- almond milk or half and half as needed
For pancakes only:
(The rest of the instruction is on the next page…
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