Easy Keto almond flour pancakes

1. Carefully flip the pancakes and continue to cook until golden brown on the second side, another 2 to 4 minutes. Repeat with the remaining batter, adding more butter or oil to the pan as needed.
2. To Make Waffles
3. Preheat the waffle iron and lightly grease.
4. Add about 1/3 cup of the batter to the center of the iron and gently spread to the edges. If you have a large, deep Belgian-style waffle maker, you will need to add more batter.
5. Close the lid and let cook until puffed and golden brown on both sides. The time will vary depending on your waffle iron.
6. Remove the waffles and repeat with the remaining batter. You will get about 8 regular 8-inch circular waffles or 10 4-inch square Belgian style waffles.

• Nutrition Facts

• Amount Per Serving (2 pancakes)
• Calories 219 Calories
• Fat 21.5g
• Carbohydrates 6.6g
• Fiber 3.1g
• Protein 8.6g

See also; 7 Day Vegan Keto Meal Plan for Beginner’s to Lose Weight & Burn Fat