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keto recipes sweet

The best Keto Chocolate No Bake Eclair

Keto Chocolate No Bake Eclair,

Keto Chocolate No Bake Eclair

Keto Chocolate No Bake Éclair This cake is one of the most sweet desserts that I loved in my childhood, so I thought it deserved to be prepared for you again. Low-carb flavor, gluten-free with layers of meringue, pastry cream and sugar-free chocolate ganache.

Chocolate No Bake Keto Eclair – Don’t wait Try it out and it will amaze you with its taste.

Ingredients for Keto Chocolate No Bake Eclair

Pastry Cream:

  • 1 ¼ cups whipping cream
  • 3 egg yolks
  • 1/4 cup Swerve Sweetener
  • pinch salt
  • 1 tbsp arrowroot starch*
  • 2 tbsp butter cut into two pieces
  • 1 ½ tsp vanilla extract
  • 1/4 tsp stevia extract

Meringue Layers:

  • 3/4 cup fine almond flour
  • 1/3 cup powdered Swerve Sweetener
  • 4 egg whites room temperature
  • 2 tbsp granulated Swerve Sweetener
  • 1/2 tsp vanilla extract
  • 1/4 tsp cream of tartar
  • pinch salt

Chocolate Ganache:

  • 5 tbsp butter
  • 2 ounces unsweetened chocolate
  • 1/4 cup powdered Swerve Sweetener
  • 1/2 tsp vanilla extract


Pastry Cream:

Bring whipping cream to a simmer in a medium saucepan over medium heat.

In a medium bowl, whisk egg yolks with sweetener and salt, then whisk in arrowroot starch* until mixture becomes pale yellow and thick, about 30 seconds.

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