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keto recipes sweet

Keto Croissant recipes

Keto Croissant recipes

ingredient 

  • 3 cups mozzarella cheese, shredded
  •  2 oz cream cheese
  •  3 egg whites
  •  ½ cup coconut flour
  •  2 tbsp butter, melted
  •  1 tbsp psyllium husk
  •  2 tbsp sparkling water (room temperature)
  •  salt to taste

Preparation method Keto Croissants recipes

01 Preheat oven to 385°F and line baking sheet with parchment paper.

02 Beat the egg whites until soft peaks form.

03 Add cheese and cream cheese to a large microwavable bowl, stir and microwave until melted.

04 Stir in the beaten egg whites, coconut flour, psyllium husk, and pinch of salt.

05 Knead with hands until a dough-like consistency is reached, add sparkling water, and continue kneading.

Note: If the dough becomes hard, microwave it for 10-15 seconds.


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